World novelty at Vegusto! Vegusto has created a vegan alternative to the traditional Swiss Zigerbutter! The flavor is achieved with finely ground (organic) blue fenugreek and a few spices. Protein from organic almonds and oil from organic coconuts give No Moo, Green its smooth butteriness.
Traditional taste meets modern lightness. Our plant-based Ziger spread combines the spicy taste of classic Ziger with 100% vegan ingredients. Full of flavor for all those who want to enjoy consciously.
The cheesy vegan Ziger spread is a sophisticated ingredient for creative recipes.
Spread on bread or served with potatoes, No Moo, Green is heaven on earth!
However, the vegan Ziger alternative also goes well with potatoes, as a filling in dumplings or as a taste sensation in pasta dishes.
